Nordic Ware Star Bundt Pan in good condition with some scratches and dings

Description

The Star Bundt® Pan - retail price
.50
The Star Bundt Pan is a
10 Cup Cast Aluminum Baking Pan which
measures 10.3
" across x 4.1" high
Interior Dimensions
:L: 9.7 in.W: 9.7 in.H: 3.9 in.
Bake elegant star-shaped cakes in the Vintage Star Bundt® pan.
Great shape to use all year round
.
Also use as a gelatin mold. I have used this pan multiple times, but my favorite uses for it is a Cranberry Jello Mold and a layered congealed cherry salad (Christmas Ribbon Salad) at Christmas. It releases the salad perfectly every time and it looks like a jewel on the holiday table.
The pan for sale is in good condition with some scratches which do not affect its use.
Please review the pictures.
A Bundt cake is a star. It's pretty and holds for days under cover, all of which makes it ideal for a house full of company.
A cake made in the Star p
an will serve 12 to 16 people.
Nordic Ware is family owned and proudly made in the USA for over 70 years.
From Nordic Ware
:
Bake elegant star-shaped cakes in the Vintage Star Bundt® pan.
Great shape to use all year round
.
Bundt cakes make a beautiful addition at any table. Made by Nordic Ware, the cast-aluminum pan is able to provide sharp detail on every cake you bake. *
Interior nonstick coating makes for easy release and cleanup time after time.*
* I've been baking cakes for over 40 years. You must properly prepare a Bundt Cake Pan before pouring cake batter in it to bake. Make sure to wash and dry the pan thoroughly before using the pan. To coat the pan, I suggest "Wilton Cake Release" that is spread on the bottom and sides of the pan with a pastry brush before pouring in the cake batter to bake.  Another option is "
Wilton Bake Easy" which is a Non-Stick Baking Spray with flour.
Do not use regular cooking spray.
Nordic Ware recommends to
brush the pan with butter or shortening and dust with flour or cocoa to coat. If you do this, you must use a pastry brush and spread shortening generously inside the pan before dusting the pan with flour or cocoa.
If you properly prepare the pan before baking, it will be easier to clean after use.
Fill a Bundt pan no more than 3/4 full to avoid overflow while baking.
Before use and after subsequent uses, hand wash the pan with warm, soapy water. Extended soaking is not recommended.
Do not use metal utensils, scouring pads or abrasive cleaners inside or outside the pan.
From a non-smoking home.
Thank you for looking and please see my other items for sale.
Please ask any questions.